Sip your way through Emily’s Parisian neighborhood with 50+ recipes for drinks, from classic cocktails to contemporary nonalcoholic refreshers, inspired by the Netflix series and l’Hexagone itself. Have a taste of Emily’s glamorous life with favorites such as the Sancerre Breakfast Wine Cocktail and the Champagne Spray. Stir up classic French staples such as the French 75 and the Boulevardier, or
From the bestselling author of This Naked Mind It’s YOUR body It’s YOUR mind It’s YOUR choice
There are a million reasons to drink. It tastes great. You feel alive. It helps you relax. But are you really in control?
The Alcohol Experiment shows a new way of thinking and offers a 30-day programme with a difference. It asks you to look closer at why you drink, what you get out of it and whethe
From the Sunday Times bestselling authors of The Complete Air Fryer Cooking Guide comes a brand-new quick-access flip chart designed for every multicooker owner. It’s clear, practical and packed with expert-tested tips to take the stress out of mealtimes and make sure dinner is always spot on.
This is everything those fiddly manuals are not: clear, reliable, with fully tested times and tempera
Dive into a world of easy comfort food with the latest cookbook from Sunday Times bestselling author Hari Beavis.
Renowned for her down-to-earth style and irresistible flavours, Hari is back with a brand-new collection of delicious, heart-warming meals that require just one pan, pot, tray or tin.
Recipes include:
Green Goddess Winter Pie - a nourishing, flaky-crusted delight Rosé Wine Pra
Join the Pizza Pilgrims on a fun and thrilling ride through the city of Naples.
Famed the world over as the birthplace of pizza, Naples is an extraordinary city that revolves around food. Thom and James Elliot are adopted sons of Naples, with a little black book of chefs, suppliers, restaurateurs and people who have become close friends and colleagues over the past decade of the Pizza Pilgrims
Globally beloved chef Anthony Bourdain's bestselling classic - the hearty, delicious recipes and provocative tricks of the trade from his famed French brasserie where he made his name -with a new foreword by Fergus Henderson
Enjoy the many benefits of apple cider vinegar—including weight loss, increased energy, glowing skin, better digestion, and improved immune system function—with these 100 delicious drink recipes.
Apple cider vinegar is one of the most popular home remedies—for good reason. This all-natural liquid can help with everything from cholesterol to weight loss to varicose veins while al
Don this exclusive Friends apron and prepare to say “How you doin'?” to more than one hundred recipes inspired by the beloved hit sitcom. This gift set includes Friends: The Official Cookbook and a high-quality apron featuring adjustable straps, a large front pocket, and Monica’s iconic turkey, guaranteed to liven up any occasion!Whether you’re a seasoned chef like Monica Geller, just starting a c
Craft unforgettable happy hours at home with this globally inspired collection of 100+ crave-worthy bar bites and cocktail pairings from the bestselling author of Booze & Vinyl and The New Cocktail Hour.Bring the world's best drinking food home and into your kitchen with this stylish recipe book featuring more than 100 drool-worthy, easy-to-prepare dishes. Award-winning food-and-drink writer André
What’s not to love about sheet pan cooking? It is super-convenient, healthy, easy on the washing up and as Liz Franklin proves here in 101 inspired meat-free recipes, big on flavour!
Many of us are looking to eat less meat or fish, as the host of environmental, ethical and health-related reasons for doing so stacks up. The concept of not centering every meal around an animal-based protein is well on its way to settling into mainstream society. But there is a whole middle-ground of home-cooks, placed somewhere between carnivore and vegan, who are doing their best to reduce meat
Whether you are a full-time vegan or you choose to cut out animal products whenever possible, there’s no need to miss out on your favourite cakes.
Baking without eggs, butter and milk is not only possible, but also easy and just as delicious as what you are used to baking. There are now so many alternative ingredients available from supermarkets and healthfood stores and with Dunja Gulin’s reci
Vegan fast-food is here to stay and never tasted so good with these stunningly inventive recipes for plant-based burgers, dogs, subs, wings and much more!
While traditional butchers might be disappearing from the high street, there’s a new breed ready to slice a different kind of meat – made from plants! So-called ‘vegetarian butchers’ are creating food that mimics meat and offering convincin
Mealtimes keep getting “curiouser and curiouser,” with this delightful cookbook featuring over 50 delicious recipes inspired by Alice in Wonderland! Filled with fantastical appetizers, mains, and desserts, this all-ages cookbook includes an exciting range of recipes that fans will love, such as Unbirthday Cake, Curiosi-Tea, and more!Featuring full-color photography, suggestions for alternate ingre
Dine like a demigod with over 60 recipes fit to be served anywhere from Camp Half-Blood to Mount Olympus in the only official collection developed for fans of the books and the Disney+ Original Series.
Make any meal an epic offering to your friends and family, with mythical recipes inspired by Percy Jackson and the Olympians. Filled with delicious dishes straight from Sally Jackson´s kitchen, Aun
Let your kids make their own food with 50 fun recipes that will not only encourage future healthy eating habits but also develop motor skills, cognitive development and self-confidence plus you won’t have to cook!
Inspired by the diverse nationalities of the iconic characters in Capcom’s Street FighterTM video game franchise, Street Fighter: The Official Street Food Cookbook offers easy-to-make recipes that are perfect for your next party or one-on-one showdown. Join Sakura Kasugano as she embarks on a trip around the globe, training, fighting, and trying out delicious new street food snacks. In this book,