The Chopra Centre for Well Being is a retreat that serves as a beautiful, nurturing place where people can come to heal their physical pain, find emotional freedom, empower themselves, and connect ...
Do you want to eat delicious food that allows you to lose weight and keep it off permanently without hunger or deprivation?
Do you want to throw away your medications and recover from chronic illnesses such as heart disease, high blood pressure, and diabetes?
Do you want to maintain your good health, live longer, and enjoy life to the fullest?
By training fruit trees and shrubs to grow in controlled shapes, you accomplish two goals: improved appearance and increased productivity. Depending on location and demand, espalier fruit trees can offer privacy, weather protection, and decoration, not to mention an abundant and delicious harvest.
This is the ultimate guide to sharpening with traditional waterstones for all owners of Japanese knives. Provided are step-by-step instructions on proper knife sharpening accompanied by over 120 color photos, plus black and white graphics for clarity. Details on the care for all major blade types are also provided, along with expert advice on the use of solid, abrasive materials, and steel.
This comprehensive book is packed with meals that can assist the body's healing process--all while treating your taste buds to new and delicious flavors. The recipes, from healing teas to balanced meals and tempting desserts, are simple to make.
4 blodgrupper 4 kostförslag 4 strategier för ett friskare liv Efter närmare tjugo års forskning avslöjade Dr. Peter J. D´Adamo sambandet mellan blodgrupp, kost och hälsa i Eat Right 4 your Type.
Practiced for over 5,000 years in India, Ayurveda is the health-care manual for balanced energy and finding relief from ailments that affect a woman's well-being. Certified Ayurveda practitioner Emily L. Glaser shares her knowledge of this holistic medicine in an accessible way - with guidance on how to integrate Ayurveda on the path toward healing and balanced living.